Yayyyy... Another day with the tour. This time is 'The Land Between' tour, visiting The New Territories that lots of the area still abounds in rural beauty yet modern developments played an important roles made this sophisticated new towns exist alongside peaceful nature.
The small size tour with only about 12 people in an air-conditioned mini bus and bi-lingual speaking tour guide. The tour covers Yuen Yuen Institute, Tai Mo Shan Lookout, Fanling Walled Village, Luk Keng Road Lookout, Bride's Pool Falls and lastly Sam Mun Tsai Fish Farming Zone.
Yuen Yuen Institute |
I'm so amaze by this Sundial system |
Pang Family Village |
The border area between Hong Kong and Sezchuan, China |
Sam Mun Tsai Fish Farming Zone |
The tour is only for half day and they dropped us back at the YMCA on Salisbury Road. By the time we arrived there, it was nearly 2pm and our tummy started to rumbling so we just find any closest interesting local food that we could get. This little Chinese restaurant got 3 different languages menu, which are Mandarin, English and Unexpectedly Thai language too, but only on the menu and the waiters unable to speak Thai, I don't know why!!!
Shop 9, 21 Hankow Street
Tsim Sha Tsui, Hong Kong
Ice Tea HK$14 (about AUD 1.80) |
Mixed Beef Brisket and Tendon Noodle Soup HK$ 40 (about AUD 5.10) |
This Pork chop was so so yumm.... Although the pork was a bit tough but those sauce basted on the meat and around the rice is enhanced the dish with sweet and delicious taste.
Sticky Rice Bun from around Ladies Market |
Hot Horlick and Milo drink HK$13 each |
I was over-excited with this shop until didn't pay attention with their address and didn't even take a photo of the front shop. My apology guys.... When I saw this stone hot pot cooked rite outside the shop plus the aromatic smells just alluring our already-starved tummy, so we quickly grabbed a seat and ordered the food. But anyway, this shop is located around the Ladies Market in Mongkok, so far as I could remember it should be the street in conjunction of the Ladies Market and the Electronics site.
Salted Fish and Sliced Pork with Hot Pot Rice HK$ 40 (about AUD 5.10) |
Love this dish so badly!!!!!! The ginger-y pork is succulent and tender, especially with few pieces of the salted fish is totally bring the whole dish to the next level.
Yuen Kee at Kimberley
31 Kimberley Road
Tsim Sha Tsui, Hong Kong
Cold Ovaltine HK$15 |
Roast Goose on Rice HK$ 30 |
So, Octie Appetie guys....
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