Hilton Hawaiian Village Waikiki Beach Resort
Their coffee was really good, smooth and with the touch of orange zest, it augmented the aroma and the taste of this hot coffee drink. And their signature Hawaiian coffee was also refreshing and slightly sweet but has been balanced with saltiness from their milk foam and macadamia nuts.
A relatively new open patisserie and cafe in the heart of Waikiki is famous with their croissant. The shop opened sometime mid last year scored 4.9 in the google review. We were there like 9 am in the morning and some popular items were already gone. Not only you can find exquisite croissants but there are some other desserts like eclair and Basque cheesecake available that made a great companion with tea or coffee.
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| Orange zest latte USD 6.50 |
Their coffee was really good, smooth and with the touch of orange zest, it augmented the aroma and the taste of this hot coffee drink. And their signature Hawaiian coffee was also refreshing and slightly sweet but has been balanced with saltiness from their milk foam and macadamia nuts.
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| Hawaiian latte USD 6.75 |
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| Honey sea salt croissant USD 6.95 |
This simple plain croissant capped with honey and sea salt was out of this world. I would say this is the best top three croissant that I have ever eaten. Super flaky on the outside but inside those hundred layers was still soft and airy. Rich in butter and the hint of honey and salt balanced the overall taste. It was definitely a well-made croissant.
I don't want to sound to highly praise them, but if you are a croissant lover, please do try this place. You would be amazed by this delicate pastry.
Then we also tried their pistachio croissant, but it wasn't really up to my liking. The pistachio and sticky glaze on top were overkilled the taste of buttery croissant.
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| Double pistachio twice baked USD 8.95 |
Then we also tried their pistachio croissant, but it wasn't really up to my liking. The pistachio and sticky glaze on top were overkilled the taste of buttery croissant.
Apart from that, their eclair was amazing. Thin choux dough and fully filled with creamy raspberry custard in the inside. It was sweet and luscious. While for the ham and cheese croissant, I got it takeaway for my son, so I didn't personally try this. It got an approval from him and he said it was really delicious.
2113 Kalakaua Ave, Honolulu
Ph: +1 808 436 9945
Open: Thursday - Tuesday from 7am - 3pm (Wednesday closed)
Stay tuned for the next blog still in Hawaii:
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