19 August 2024

Warwick Hotel, Fiji

Previously:
Nadi, Fiji

Warwick Hotel is situated in Coral Coast and it is about 2 hours' drive down south from the airport.  The coast water in this area is much much better and clearer, though their sand isn't white and fine, they consist of millions coral pieces, sometimes makes my feet hurt.  Lucky thing, you can easily spot many fishes in the shallow waters from the shore.  




We arrived at the hotel, just in time for lunch and while our room wasn't ready yet, we decided to grab something to eat in the meantime.  The good thing here, with any paying adult meals, the kids can eat free from the buffet bar.  



There weren't many items in kids' lunch buffet.  They had pasta, battered fish, some greens and sweets.  It may not seem like much, but sufficient.  


Catch of the day FJ$42

It looks like a piece of steak, isn't it? It was actually a big chunk of tuna, but it was overcooked, so the meat was quite dry.  Besides, it still tasted delicious.  The dish came with some mashed potato, grilled vegetables and lemon butter.  That butter helped bringing the moistness into the fish. 

Lamb rogan josh FJ$42

In Fiji, the majority of people were Melanesian or Indian background.  Therefore, you can widely find Indian food in this island.  Here, they do a really good Indian cuisine, like this rogan josh for example.  It was moderately hot but packed with spices and flavours. 
  

The room was huge.  We got two double beds plus an extra single bed. 




Complimentary red wine


Main swimming pool

Adult only pool


On those two nights we stayed in this hotel, we didn't go out anywhere.  We had all our meals here from the hotel restaurant.  There are four restaurants here, main buffet room, Japanese food, Italian food and the one for a romantic dinner - Wicked Walu Restaurant.  

We had buffet from the main restaurant on our first night.  Same like lunch time which kids eat free with any adult buffet.  A dinner buffet costs $79 per adult.  Plus, the kid gets their own dining space and food where they can watch movies from the big screen as well.   There were more food items at dinner time compared to lunch. 

While for us adult, there were filled with many Indian and Fijian dishes, so heavy on grilled meats and rice also some traditional dishes were available too, like kokoda and palusami.

Roast chicken in kids buffet

Sausages in kids buffet

Bread roll and salad in kids buffet



















The food here is kinda hit and missed.  They do good curry, but their grilled meats were overcook and dried.  But the most memorable from all was one of their desserts called vudi vakasoso.  It was easily made to the top ten best dessert I have ever eaten in my entire life.  It is a simple dish which is banana that plunging in coconut milk.  I am pretty sure that they must have caramelised the banana first to add more sweetness before cooked again into that sweet coconut milk.  And there are some hints of aromatic spice, it could be cardamon and cinnamon.  







In the hotel, every night after dinner, they host different performances or activities.  Like tonight, they performed folk songs and dances.   

Queens Road, Korolevu, Fiji


Stay tuned for the next blog still in Warwick Hotel:

13 August 2024

Nadi, Fiji

Had a light breakfast in Qantas Lounge before our flight departure to Nadi.  We tried to escape from a brutal cold weather in Sydney and hideaway in a tropical paradise of Fiji Island.  With only four hours' flight journey, we can be in a completely different weather.  Around 28 to 30-degree Celsius, perfect temperature for swimming, snorkelling or simply basking in the sun.






The bar-rier reef in Fiji can be seen very clear from above 
 

When we landed in the Nadi Airport, on the way to the custom, I can hear people playing some music.  It came to my surprise that these group of three Fijian men sing folk songs for a warm gesture in welcoming travellers into the country.  I've never seen this such a thing.  It is very thoughtful of the People.  Good on them. 

Toilet sign with Fijian pattern


This time, we came a little bit unprepared with the money.  Normally we always exchange some currency from home country.  Luckily, we spotted an ATM still inside the airport and withdrew from there.  To be honest, the rate wasn't that bad and less the hustle too.  I suggest you carry enough cash while travelling in Fiji unless you just stay or dine in your hotel because most of local shops and transportations, they only accept cash. 



Chicken fried rice FJ$12.95 (around AUD 9)

Their fried rice tasted a bit like adding teriyaki sauce, sweet and salty.  They were generous with the meat though.  To be honest, it looked a lot like my homecook fried rice.  Satisfied with this dish, but their bhajia was too floury. 
  

Bhajia FJ$0.5 each


We grabbed a taxi to our hotel.  The driver was very friendly and ended up we used his service to take us around the island and back to the airport again on the last day.  Ps. Bargaining is the key. 

For our first night, we stayed in Nadi city for a convenience as we arrived pretty late in the afternoon.  Although, our flight was leaving early in the morning, but Nadi time is two hours ahead Sydney.  That's why we are losing our clock.  From airport, it only took around 20 minutes to Mercure Hotel.  










We went to a supermarket just a block away from the hotel on that night.  I noticed that they sell lots and lots of Australian and Indonesian products on their shelfs.  If you are thinking of buying some local snacks as a gift to people back home, I suggest getting them from big supermarket like one of this, as they are cheap.  We got crispy dahl, mixed bhajia, something like cheese ring but made in Fiji and a few chocolates as well.  
 


Before got here, I looked up on the internet that Nadi is popular with their BBQ food.  They are normally setting up a stall-like with a few tables in an empty space or yard.  There was this one with good ratings, but that shop won't open until 10pm.  So, we ended up going to a random one.  They don't have much on the menu.  Only lamb and chicken along with some fried rice and fried noodle that we didn't try.  



We got the combination BBQ with lamb and chicken in it and topped with one fried egg.  It looked a little messy but surprisingly tasty and the meat were tender too.  Their lamb wasn't gamey too, somehow, I couldn't really tell them apart.  It could be either the chicken meat was tougher, or their lamb wasn't gamey.  Weirdly, it made me hard to distinguish them.  


Back to our hotel, we enjoyed some good cocktails and dessert.  A meal won't feel complete without sweets, are you guys agreed?


Pineapple fritters FJ$15






Today we checked-out from Mercure hotel and moved to the next hotel, Warwick hotel for two nights.  As I brought it up earlier about our taxi driver, so today he picked us up from our hotel then were visiting some places in Nadi city, such as the famous Sri Suva Subramaniya Temple, Nadi market and a souvenir shop before heading to Warwick hotel.  He charged us FJ$200 for this.  I believe it is a good price as I checked with the hotel. taxi transfer between Mercure hotel to Warwick would normally cost FJ$160 already.

Sri Suva Subramaniya Temple



 

   



when we walked inside the market, right away, we were greeted with lots of kava plants.  Locals of Pacific Islander use this plant to make a very popular drink that works as their alcoholic drinks but some said it can be used as an herbal treatment as well.  We wanted to try it but then changed our mind, we went for a refreshing coconut drink instead.  In here, that kava drink looks a little bit too extreme, I mean, if I want to give it a go, I will do it in the hotel or some places like cultural centre or similar.  




Very interesting how they display their fruits and vegies, they always stack them up high.  It is very eye-catching.







The taxi driver recommended this Jack's in Nadi in getting souvenirs and some Fijian made products like wooden crafts, flowery shirts, magnets or keyrings and plenty other items too.  They have it all, memorable items for yourself or gifts for friends and family.


Queens Road, Nadi Airport, Nadi
Ph: +679 672 2255

Nadi Market
Open: Monday - Wednesday 7am - 5pm
           Thursday 7am - 5:30pm
           Friday 7am - 6pm
           Saturday 6am - 4pm
           Sunday closed

401 -403 Queens Road, Nadi
Ph: +679 904 1747 
Open: Monday - Saturday 8am - 6pm
           Sunday 9am - 2pm


Stay tuned for the next blog still in Fiji: