When you heard of boat noodle, you might imagine of a dish that served from boats or simply a street food dish. Thong Smith had elevated boat noodle as a luxurious dish. It is like a Louis Vuitton version of boat noodle class. Thong Smith has been established not long ago, in 2019 and it was very boomed at that time and yet still very popular now.
They use premium quality meats like kurobuta pork and wagyu beef. Although it will cost you around 200-500 baht per bowl, but it is totally understandable as we really get what we're paying for.
Huge slice of beef, longer than my palm |
On top of that, they have rice menus and side dishes that are pretty good to give them a go.
The restaurant that we went to was in Mega Bangna mall, but there are a few branches around Bangkok, such as in Central World, Central Embassy, Sukhumvit, and so on. Octie Appetie...
looking so yummm
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